BENTO EXPO Season 3: Episode 9
15 Minutes · Season 2 · Episode 4
Marc introduces a dish from his mother's hometown in Miyazaki Prefecture: chicken nanban bento. The chicken is topped with a Japanese-style tartar sauce made with egg, resulting in an extra-filling bento. Maki makes an umami-packed bento featuring rice mixed with vegetables and other delicious ingredients. The final product is extra colorful, and Maki uses common ingredients, so anyone can recreate this bento at home. Bento Trip showcases a steamed pork patty bento from Hong Kong.
Episode Details
Air date, runtime, timezone, and episode position.
Season
2
Episode
4
Air Date
30/Jan/2019
Air Time
—
Runtime
15 min
Overview
Episode summary.
Marc introduces a dish from his mother's hometown in Miyazaki Prefecture: chicken nanban bento. The chicken is topped with a Japanese-style tartar sauce made with egg, resulting in an extra-filling bento. Maki makes an umami-packed bento featuring rice mixed with vegetables and other delicious ingredients. The final product is extra colorful, and Maki uses common ingredients, so anyone can recreate this bento at home. Bento Trip showcases a steamed pork patty bento from Hong Kong.
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