How to Roast Everything
America's Test Kitchen · Season 18 · Episode 3
Bridget and Julia teach viewers how to make the ultimate Beef Tenderloin with Smoky Potatoes and Persillade Relish. Tasting expert Jack Bishop challenges Bridget to a turkey tasting. Gadget critic Lisa McManus reviews fat separators, and then test cook Dan Souza makes Turkey Breast en Cocotte with Pan Gravy.
Episode Details
Air date, runtime, timezone, and episode position.
Season
18
Episode
3
Air Date
20/Jan/2018
Air Time
02:30
Runtime
25 min
Overview
Episode summary.
Bridget and Julia teach viewers how to make the ultimate Beef Tenderloin with Smoky Potatoes and Persillade Relish. Tasting expert Jack Bishop challenges Bridget to a turkey tasting. Gadget critic Lisa McManus reviews fat separators, and then test cook Dan Souza makes Turkey Breast en Cocotte with Pan Gravy.
Episode Navigation
Move between previous and next episodes.