Eat Like a Local
Barefoot Contessa · Season 18 · Episode 3
Included: tomato crostini and whipped feta; the secrets of Thomas Keller's buttermilk-fried chicken; and thyme-roasted almonds. Also: a basil gimlet and wine spritz, prepared by mixologist Jon Gasparini.
Episode Details
Air date, runtime, timezone, and episode position.
Season
18
Episode
3
Air Date
26/Jan/2013
Air Time
13:00
Runtime
30 min
Overview
Episode summary.
Included: tomato crostini and whipped feta; the secrets of Thomas Keller's buttermilk-fried chicken; and thyme-roasted almonds. Also: a basil gimlet and wine spritz, prepared by mixologist Jon Gasparini.
Episode Navigation
Move between previous and next episodes.