The Pride of Korean Cuisine: Barley Rice Set
Chef's Go-To · Season 1 · Episode 17
Back with his love for Korean food, Italian chef Fabri reveals his second go-to spot. Hearty barley rice with six seasoned greens and rich soybean paste set the tone, followed by perfectly grilled makerel that wowed the chefs. A table full of pride in Korean flavors awaits.
Episode Details
Air date, runtime, timezone, and episode position.
Season
1
Episode
17
Air Date
09/Dec/2025
Air Time
—
Runtime
28 min
Overview
Episode summary.
Back with his love for Korean food, Italian chef Fabri reveals his second go-to spot. Hearty barley rice with six seasoned greens and rich soybean paste set the tone, followed by perfectly grilled makerel that wowed the chefs. A table full of pride in Korean flavors awaits.
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