Cookin' At The Savoy
Chopped Canada · Season 2 · Episode 26
Canned sardines has the chefs in a pickle during the appetizer round. Will they be able to Roe their way to success with their entrée? Fortunes are told in the dessert round.
Episode Details
Air date, runtime, timezone, and episode position.
Season
2
Episode
26
Air Date
04/Jul/2015
Air Time
21:00
Runtime
60 min
Overview
Episode summary.
Canned sardines has the chefs in a pickle during the appetizer round. Will they be able to Roe their way to success with their entrée? Fortunes are told in the dessert round.
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