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Home Cook's Country Season 14 Episode 4

Carne Guisada and Enchiladas

Cook's Country · Season 14 · Episode 4
Host Julia Collin Davison makes a Texas favorite Carne Guisada, and Toni Tipton-Martin shares the origins of the dish. Equipment expert Adam Reid reveals his top pick for oven mitts. Christie Morrison makes show-stopping Green Chile Chicken Enchiladas.

Episode Details

Air date, runtime, timezone, and episode position.

Season
14
Episode
4
Air Date
09/Oct/2021
Air Time
15:30
Runtime
25 min

Overview

Episode summary.

Host Julia Collin Davison makes a Texas favorite Carne Guisada, and Toni Tipton-Martin shares the origins of the dish. Equipment expert Adam Reid reveals his top pick for oven mitts. Christie Morrison makes show-stopping Green Chile Chicken Enchiladas.

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