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Home Cook's Country Season 14 Episode 6

Italian-American Comforts

Cook's Country · Season 14 · Episode 6
Host Julia Collin Davison makes the ultimate Italian Meatloaf. Ingredient expert Jack Bishop reviews substitutes for fresh garlic and Morgan Bolling makes Asparagus Baked in Foil from the Recipe Box. Toni Tipton-Martin tells the immigrant origins of scampi and Ashley Moore makes Chicken Scampi.

Episode Details

Air date, runtime, timezone, and episode position.

Season
14
Episode
6
Air Date
23/Oct/2021
Air Time
15:30
Runtime
25 min

Overview

Episode summary.

Host Julia Collin Davison makes the ultimate Italian Meatloaf. Ingredient expert Jack Bishop reviews substitutes for fresh garlic and Morgan Bolling makes Asparagus Baked in Foil from the Recipe Box. Toni Tipton-Martin tells the immigrant origins of scampi and Ashley Moore makes Chicken Scampi.

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