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Home Cook's Country Season 8 Episode 10

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Cook's Country · Season 8 · Episode 10
Test cook Bridget Lancaster shows host Christopher Kimball how to make the ultimate One-Pan Prime Rib and Roasted Vegetables. Next, tasting expert Jack Bishop challenges Chris to a tasting of frozen dinner rolls. Finally, test cook Julia Collin Davison revives a classic recipe for Blitz Torte.

Episode Details

Air date, runtime, timezone, and episode position.

Season
8
Episode
10
Air Date
31/Oct/2015
Air Time
15:30
Runtime
25 min

Overview

Episode summary.

Test cook Bridget Lancaster shows host Christopher Kimball how to make the ultimate One-Pan Prime Rib and Roasted Vegetables. Next, tasting expert Jack Bishop challenges Chris to a tasting of frozen dinner rolls. Finally, test cook Julia Collin Davison revives a classic recipe for Blitz Torte.

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