Taitan Cooking: Steeped in the Full Flavor of Dashi Stock
Core Kyoto · Season 14 · Episode 2
Taitan is Kyoto-style cuisine in which seasonal heritage vegetables are simmered until they are infused with dashi stock. The method evolved from vegetarian dishes made at Kyoto's Buddhist temples.
Episode Details
Air date, runtime, timezone, and episode position.
Season
14
Episode
2
Air Date
12/Feb/2026
Air Time
—
Runtime
28 min
Overview
Episode summary.
Taitan is Kyoto-style cuisine in which seasonal heritage vegetables are simmered until they are infused with dashi stock. The method evolved from vegetarian dishes made at Kyoto's Buddhist temples.
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