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Home Diners, Drive-Ins and Dives Season 18 Episode 4

Cannoli, Fritters and Wings

Diners, Drive-Ins and Dives · Season 18 · Episode 4
This trip, Guy's rollin' out for a festival of flavors. In Portland, Ore., the Guamanian food truck serving up righteous shrimp fritters and a unique spin on chicken salad. In Wheat Ridge, Colo., the family-run comfort food joint crankin' out killer cannoli and kraut burgers. And in San Francisco, the fusion food truck combining Filipino and Latin traditions in adobo buffalo wings and grandpa's recipe for pork tacos.

Episode Details

Air date, runtime, timezone, and episode position.

Season
18
Episode
4
Air Date
16/Sep/2013
Air Time
21:00
Runtime
22 min

Overview

Episode summary.

This trip, Guy's rollin' out for a festival of flavors. In Portland, Ore., the Guamanian food truck serving up righteous shrimp fritters and a unique spin on chicken salad. In Wheat Ridge, Colo., the family-run comfort food joint crankin' out killer cannoli and kraut burgers. And in San Francisco, the fusion food truck combining Filipino and Latin traditions in adobo buffalo wings and grandpa's recipe for pork tacos.

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