Global Traditions
Diners, Drive-Ins and Dives · Season 2012 · Episode 2
This trip, Guy's tasting all kinds of international comfort classics. In Santa Barbara, Calif., the authentic British fish 'n chips joint known for keepin' it real -- from the haggis to the toad in the hole. And in New York, the legendary century-old red sauce joint servin' up Italian staples like meat sauce with homemade pappardelle.
Episode Details
Air date, runtime, timezone, and episode position.
Season
2012
Episode
2
Air Date
23/Jan/2012
Air Time
22:00
Runtime
30 min
Overview
Episode summary.
This trip, Guy's tasting all kinds of international comfort classics. In Santa Barbara, Calif., the authentic British fish 'n chips joint known for keepin' it real -- from the haggis to the toad in the hole. And in New York, the legendary century-old red sauce joint servin' up Italian staples like meat sauce with homemade pappardelle.
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