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Home Diners, Drive-Ins and Dives Season 2013 Episode 30

All Kinds of Gobble Gobble

Diners, Drive-Ins and Dives · Season 2013 · Episode 30
This trip, Guy's gettin' a variety of Thanksgiving tastes and treasures. In Albuquerque, N.M., the father/son bakery crafting a totally unique take on the Thanksgiving bird. In Santa Fe, N.M., the off-the-beaten-path deli turning out traditional turkey wild rice soup and pumpkin pie. And in Kansas City, Mo., the lifelong 'cue master cranking out smoked turkey and beans to please locals and barbecue competitors alike.

Episode Details

Air date, runtime, timezone, and episode position.

Season
2013
Episode
30
Air Date
18/Nov/2013
Air Time
22:00
Runtime
30 min

Overview

Episode summary.

This trip, Guy's gettin' a variety of Thanksgiving tastes and treasures. In Albuquerque, N.M., the father/son bakery crafting a totally unique take on the Thanksgiving bird. In Santa Fe, N.M., the off-the-beaten-path deli turning out traditional turkey wild rice soup and pumpkin pie. And in Kansas City, Mo., the lifelong 'cue master cranking out smoked turkey and beans to please locals and barbecue competitors alike.

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