A Passport of Flavor
Diners, Drive-Ins and Dives · Season 2017 · Episode 22
This trip, Guy Fieri is cruising from Texas to Michigan to dive into some gangster grub. In San Antonio, Texas, he stops at a real-deal Mexican bakery going old school with their sandwich sourdough and tequila croissants. Then, he is doubling up in Lansing, Michigan, with two off-the-hook joints puttin' out dynamite dishes.
Episode Details
Air date, runtime, timezone, and episode position.
Season
2017
Episode
22
Air Date
22/Sep/2017
Air Time
21:00
Runtime
30 min
Overview
Episode summary.
This trip, Guy Fieri is cruising from Texas to Michigan to dive into some gangster grub. In San Antonio, Texas, he stops at a real-deal Mexican bakery going old school with their sandwich sourdough and tequila croissants. Then, he is doubling up in Lansing, Michigan, with two off-the-hook joints puttin' out dynamite dishes.
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