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Home Diners, Drive-Ins and Dives Season 2018 Episode 17

BBQ Bites and Southern Flavor

Diners, Drive-Ins and Dives · Season 2018 · Episode 17
This trip, Guy Fieri is grabbing some barbecue and Southern comfort. In Seattle, there's a funky joint smoking up ribs and dishing out brisket chili. In Wilmington, North Carolina, he visits a breakfast-brunch spot getting dirty with their biscuits and living large with their meatloaf. Plus, in Oakland, California, there's a real-deal Southern spot getting serious with their fried chicken, oxtails and collards.

Episode Details

Air date, runtime, timezone, and episode position.

Season
2018
Episode
17
Air Date
25/May/2018
Air Time
21:00
Runtime
30 min

Overview

Episode summary.

This trip, Guy Fieri is grabbing some barbecue and Southern comfort. In Seattle, there's a funky joint smoking up ribs and dishing out brisket chili. In Wilmington, North Carolina, he visits a breakfast-brunch spot getting dirty with their biscuits and living large with their meatloaf. Plus, in Oakland, California, there's a real-deal Southern spot getting serious with their fried chicken, oxtails and collards.

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