Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Tuna and Chives with Miso Mustard Sauce (2) Fluffy Fried Nori Rolls.
The recipes are available at https://www3.nhk.or.jp/nhkworld/en/tv/dining/20210518/2019292/
Authentic Japanese Cooking: Tuna and Chives with Miso Mustard Sauce
Dining with the Chef · Season 10 · Episode 4
Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Tuna and Chives with Miso Mustard Sauce (2) Fluffy Fried Nori Rolls.
The recipes are available at https://www3.nhk.or.jp/nhkworld/en/tv/dining/20210518/2019292/
The recipes are available at https://www3.nhk.or.jp/nhkworld/en/tv/dining/20210518/2019292/
Episode Details
Air date, runtime, timezone, and episode position.
Season
10
Episode
4
Air Date
18/May/2021
Air Time
—
Runtime
28 min
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