Gooey Good Food
Everyday Italian · Season 5 · Episode 8
A creamy farmer’s pasta dish with ricotta, parmesan and pancetta. Filet Mignon with a sweet balsamic syrup and melted goat cheese. And for dessert, a decadent chocolate ricotta pudding with strawberry sauce. It’s gooey and oh so good!
Episode Details
Air date, runtime, timezone, and episode position.
Season
5
Episode
8
Air Date
10/Jul/2007
Air Time
—
Runtime
30 min
Overview
Episode summary.
A creamy farmer’s pasta dish with ricotta, parmesan and pancetta. Filet Mignon with a sweet balsamic syrup and melted goat cheese. And for dessert, a decadent chocolate ricotta pudding with strawberry sauce. It’s gooey and oh so good!
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