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Candy

Food(ography) · Season 1 · Episode 13
You want candy. You know you do. Step inside the ultimate candybox, Economy Candy, where you can get candy from your childhood, candy from the future, and even some that only costs a penny! Sugar artist Elizabeth Hodes makes blown candy glass sculptures that will blow your mind. We explore every gooey, stretchy, hard, and chewy candy you've ever heard of, and some you haven't, like Eddie Huang's incredible candy-filled pork sandwich, the Chairman Bao. Pastry chef Michael Laiskonis of Le Bernardin will transform an old-fashioned favorite into a four-star dessert. And of course we'll find time to deep-fry some Mars Bars.

Episode Details

Air date, runtime, timezone, and episode position.

Season
1
Episode
13
Air Date
22/Aug/2010
Air Time
21:00
Runtime
30 min

Overview

Episode summary.

You want candy. You know you do. Step inside the ultimate candybox, Economy Candy, where you can get candy from your childhood, candy from the future, and even some that only costs a penny! Sugar artist Elizabeth Hodes makes blown candy glass sculptures that will blow your mind. We explore every gooey, stretchy, hard, and chewy candy you've ever heard of, and some you haven't, like Eddie Huang's incredible candy-filled pork sandwich, the Chairman Bao. Pastry chef Michael Laiskonis of Le Bernardin will transform an old-fashioned favorite into a four-star dessert. And of course we'll find time to deep-fry some Mars Bars.

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