Chinese
Food(ography) · Season 3 · Episode 4
Don't go out for Chinese. We deliver! Asian cuisine expert Jamie Tiampo simplifies China's different regional flavors. Then the author of Fortune Cookie Chronicles sets the record straight on Chinese food myths. Plus, Chef Joseph K. Poon rocks the wok and fries up some healthy eggplant with spicy ginger garlic sauce, L.A.'s Katie and Laura Chin cook up a classic clay pot Chinese chicken casserole, and Michael Phan from San Francisco's Heaven's Dog goes Sino-modern with locally sourced Crispy Duck.
Episode Details
Air date, runtime, timezone, and episode position.
Season
3
Episode
4
Air Date
02/Aug/2011
Air Time
21:00
Runtime
30 min
Overview
Episode summary.
Don't go out for Chinese. We deliver! Asian cuisine expert Jamie Tiampo simplifies China's different regional flavors. Then the author of Fortune Cookie Chronicles sets the record straight on Chinese food myths. Plus, Chef Joseph K. Poon rocks the wok and fries up some healthy eggplant with spicy ginger garlic sauce, L.A.'s Katie and Laura Chin cook up a classic clay pot Chinese chicken casserole, and Michael Phan from San Francisco's Heaven's Dog goes Sino-modern with locally sourced Crispy Duck.
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