Brad Uses Moldy Rice (Koji) to Make Food Delicious
It's Alive! With Brad · Season 1 · Episode 6
Bon Appétit test kitchen manager, Brad Leone, is back with episode 6 of "It’s Alive," and this time he’s experimenting with koji-rubbed meats. His koji-rubbed short ribs are a crowd favorite, but will the chicken and "experimental shrimp" be winners too? Join Brad on this marginally scientific adventure to find out!
Episode Details
Air date, runtime, timezone, and episode position.
Season
1
Episode
6
Air Date
27/Apr/2017
Air Time
—
Runtime
—
Overview
Episode summary.
Bon Appétit test kitchen manager, Brad Leone, is back with episode 6 of "It’s Alive," and this time he’s experimenting with koji-rubbed meats. His koji-rubbed short ribs are a crowd favorite, but will the chicken and "experimental shrimp" be winners too? Join Brad on this marginally scientific adventure to find out!
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