Brad Makes Pickled Fermented Eggs
It's Alive! With Brad · Season 2 · Episode 19
Bon Appétit Test Kitchen Manager Brad Leone is back for episode 37 of “It’s Alive” and this time he's making fermented eggs! Sounds a bit scary, but it's actually a delicious twist on pickled eggs. Perfect for a well-seasoned egg salad, deviled eggs, or in Brad's case, the perfect way to top off some tomato toast.
Episode Details
Air date, runtime, timezone, and episode position.
Season
2
Episode
19
Air Date
23/Aug/2018
Air Time
—
Runtime
—
Overview
Episode summary.
Bon Appétit Test Kitchen Manager Brad Leone is back for episode 37 of “It’s Alive” and this time he's making fermented eggs! Sounds a bit scary, but it's actually a delicious twist on pickled eggs. Perfect for a well-seasoned egg salad, deviled eggs, or in Brad's case, the perfect way to top off some tomato toast.
Episode Navigation
Move between previous and next episodes.