Brad Makes Chocolate in Ecuador: Part 1
It's Alive! With Brad · Season 2 · Episode 5
Bon Appétit Test Kitchen manager, Brad Leone, is back for episode 23 of “It’s Alive,” and this time he’s learning how to make chocolate. (Fermentation plays a key role in the chocolate making process!) Brad travels with Guittard Chocolate to visit a cacao farm in Ecuador where he learns how farmers harvest and ferment cacao beans.
Episode Details
Air date, runtime, timezone, and episode position.
Season
2
Episode
5
Air Date
03/Feb/2018
Air Time
—
Runtime
—
Overview
Episode summary.
Bon Appétit Test Kitchen manager, Brad Leone, is back for episode 23 of “It’s Alive,” and this time he’s learning how to make chocolate. (Fermentation plays a key role in the chocolate making process!) Brad travels with Guittard Chocolate to visit a cacao farm in Ecuador where he learns how farmers harvest and ferment cacao beans.
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