A Pasta-Packed Hour: Farfalle With Mushroom + Sundried Tomato Pasta + Rach's Tuscan-Style Ragu
Rachael Ray · Season 15 · Episode 159
You're invited to a pasta-packed hour with some of our favorite foodies! James Beard award winner & "Chopped" judge Chef Scott Conant shares his farfalle with mushroom trifolati, "The Kitchen's" Katie Lee Biegel whips up her sundried tomato pasta + Rach makes her Tuscan-style ragu.
Episode Details
Air date, runtime, timezone, and episode position.
Season
15
Episode
159
Air Date
09/Aug/2021
Air Time
—
Runtime
—
Overview
Episode summary.
You're invited to a pasta-packed hour with some of our favorite foodies! James Beard award winner & "Chopped" judge Chef Scott Conant shares his farfalle with mushroom trifolati, "The Kitchen's" Katie Lee Biegel whips up her sundried tomato pasta + Rach makes her Tuscan-style ragu.
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