Bringing a “Can-Do” Spirit to Specialty Produce: Preserved Food Pioneer - Inoue Kazuma
RISING · Season 6 · Episode 14
Follow a pioneering Kyoto-based firm that boosts producers across Japan by canning local specialty foods. Under the motto "bringing a brighter future through canned goods," the business, led by former IT engineer Inoue Kazuma, eschews additives to deliver the natural flavor of primary ingredients. From game and seafood, to premium vegetables and other rare and unique delicacies, this unique business fields 20-30 inquiries a month from producers eager to reach a wider audience.
Episode Details
Air date, runtime, timezone, and episode position.
Season
6
Episode
14
Air Date
09/Dec/2020
Air Time
—
Runtime
28 min
Overview
Episode summary.
Follow a pioneering Kyoto-based firm that boosts producers across Japan by canning local specialty foods. Under the motto "bringing a brighter future through canned goods," the business, led by former IT engineer Inoue Kazuma, eschews additives to deliver the natural flavor of primary ingredients. From game and seafood, to premium vegetables and other rare and unique delicacies, this unique business fields 20-30 inquiries a month from producers eager to reach a wider audience.
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