Kristen Kish, Daniel Thomas, Fariyal Abdullahi
Tamron Hall · Season 4 · Episode 138
Tamron’s Tasting Table ‒ Spring Holiday Edition: Kicking off with KRISTEN KISH, serving up some of her seasonal vegetable favorites and chats about her new series “Restaurants at the End of the World.” Chef DANIEL THOMAS shares a brunch for Easter or Passover, and international chef FARIYAL ABDULLAHI whips up her yogurt compote creation to celebrate Ramadan with the Tam Fam!
Episode Details
Air date, runtime, timezone, and episode position.
Season
4
Episode
138
Air Date
31/Mar/2023
Air Time
—
Runtime
60 min
Overview
Episode summary.
Tamron’s Tasting Table ‒ Spring Holiday Edition: Kicking off with KRISTEN KISH, serving up some of her seasonal vegetable favorites and chats about her new series “Restaurants at the End of the World.” Chef DANIEL THOMAS shares a brunch for Easter or Passover, and international chef FARIYAL ABDULLAHI whips up her yogurt compote creation to celebrate Ramadan with the Tam Fam!
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