Casey Neistat Taste-Tests 3 International Burgers
The Burger Show · Season 6 · Episode 5
At its core, a burger is simple: meat, cheese, bun. But when immigrant and first-generation chefs reimagine the burger, it's a whole different story. In today's episode, YouTuber Casey Neistat taste-tests 3 mind-blowing international burgers that reflect the diversity of L.A.'s robust burger scene: a Japanese deep-fried burger from Katsu Sando, an Indian spiced lamb burger (and cheeseburger samosas!) from Badmaash, and a super-spicy Thai burger from the legendary Jitlada. You don't wanna miss this.
Episode Details
Air date, runtime, timezone, and episode position.
Season
6
Episode
5
Air Date
15/Dec/2020
Air Time
—
Runtime
17 min
Overview
Episode summary.
At its core, a burger is simple: meat, cheese, bun. But when immigrant and first-generation chefs reimagine the burger, it's a whole different story. In today's episode, YouTuber Casey Neistat taste-tests 3 mind-blowing international burgers that reflect the diversity of L.A.'s robust burger scene: a Japanese deep-fried burger from Katsu Sando, an Indian spiced lamb burger (and cheeseburger samosas!) from Badmaash, and a super-spicy Thai burger from the legendary Jitlada. You don't wanna miss this.
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