Paula's Best Dishes

Shrimp Stuffed Potatoes Slow Cooked Roast With Creamy Herb Sauce Popcorn Nut Balls. Ooey Gooey Butter Layer Cake

Today's show is all about grilling! Bobby joins Paula in the smokehouse today and makes one of his favorite recipes, Fish Fajitas topped with a Spicy Salsa Verde. Then, it's Bobby's Grilled Rosemary Lambchops. Tune in as then they make a Portabello and Asparagus Salad that's truly divine. And they're even grilling dessert today, with a Sweet Mango Melba y'all!

Paula's friend Katie Lee helps cook Crab Benedict, a breakfast classic with a Southern twist. Then Katie serves up Soufflé Pumpkin Pancakes with a side of the sweetest Brown Sugar Bacon you'll ever put in your mouth. To end, Paula and Katie are making the best Blueberry Muffins you'll ever eat and washing everything down with a Tropical Fruit Smoothie!

Today Paula's making old things new again and reviving long lost recipes. First, she's reviving a recipe from one of Hollywood's most famous restaurants - The Brown Derby, a delicious Grapefruit Cake. Then she's helping a home viewer recreate a long lost family recipe - Lip Smackin' Biscuits and Milk Gravy. Finally, she's making a recipe from her childhood - Grandma Paul's Fried Crab!

Today, food historian Jim Gay from Colonial Williamsburg stops in to teach Paula how to cook the old fashioned way in her fireplace. First, we're making a scrumptious Apple Charlotte. Then, it's the best Baked Beans you'll ever eat. You can't have a feast without hot buttery Biscuits. To finish it off, it's a Colonial classic with Steak and Ale!

Paula's got more dough than an armored car as today she's going Italian! Patrick Rogers from Vinnie Van Go-Go's in Savannah comes on the show and helps Paula make Baked and Fried Calzones, as well as a Cioppino Seafood Stew. Then, save room for dessert as they make Chocolate Dipped Cannolis!

Today Paula's walkin' down memory lane to share some Lady & Sons recipes that a few of their celebrity guests have really enjoyed. We're starting off with a tender and juicy Pot Roast with a side of Mashed Rutabagas. Have them coming back for more with a heaping slice of the Lady & Sons Frozen Chocolate Mousse Pie. Finally, we're making Vidalia Onion Relish top those crispy Fried Green Tomatoes.

What's better on a Sunday than having friends over for brunch? Paula invites one of her fans over to make a brunch menu, featuring a delicious Breakfast Pizza, a side of Sweet Potato Home Fries, Grilled Peach Salad; and for dessert, a sinful Orange Walnut Coffee Cake.

What's better on a Sunday than having friends over for brunch? Paula invites one of her fans over to make a brunch menu, featuring a delicious Breakfast Pizza, a side of Sweet Potato Home Fries, Grilled Peach Salad; and for dessert, a sinful Orange Walnut Coffee Cake.

Paula's whipping together some dishes that'll bring the whole family together. First up it's some juicy Spice-Rubbed Shell Steaks with a side of savory Spinach Stuffed Zucchini. Then, she fixes some Tomato and Mozzarella Tarts that your family will be eating by the dozen. For dessert, Paula's makin' a simple and Easy Watermelon Dessert that'll be the perfect ending to the perfect family dinner!

Bobby's in the kitchen and he helps Paula make some breakfast dishes, including a batch of Brown Sugar Bacon with a spicy kick, Bobby's Egg White Omelettes with spinach and tomatoes, a Deen favorite Smashed Potato Pancakes and Peaches & Cream Muffins. Then they'll wash it all down with Hot Spiced Tea.

Paula's son Jamie comes on and helps her make some Deen family classic dishes, with Brooke's Homemade Meatloaf, a Tomato Mac and Cheese and an English Pea Salad. Then for dessert, it's a perfect sweet on sweet ending with Toffee Gooey Butter Cakes and Icy Coffee Punch!

Paula has the sweetest most sensational time as her friends Karen Tack and Alan Richardson, authors of Hello, Cupcake!, come on to make TV Dinner Cupcakes. You can't make a meal out of cupcakes alone so Paula then treats them to her Maple-Glazed Pork Chops and Mashed Sweet Potatoes.

Paula Deen's son, Bobby, whips up a menu fit for a Georgian. First, Bobby serves up some Southern charm with his Grilled Tuna with a tangy Pineapple Chipotle Salsa. Then, Paula and Bobby fix up some sides with a Spinach Salad with Warm Bacon Dressing and Mashed Sweet Potatoes with a Kick! Finally, you won't want to miss the Deen family's sinful Chocolate Bread Pudding with Rum Toffee Sauce.

Cheryl Dayin joins Paula in the kitchen today. They fry up some Sweet Tea Brined Buttermilk Fried Chicken on a "Biscone". Then, Paula whips up a quick and easy Italian Pasta Salad. Finally, Cheryl shows Paula how to make her bakery's famous buttermilk cupcakes into something super special, Scooped Out Cupcake Tarts!

Paula's son Bobby and her nephew Jay are in the kitchen today whipping up some Deen family favorites. They're makin' Corrie's Granola Waffles with Buttered Pecan Syrup and two yummy sides, Souffléed Grits Pudding and Vidalia Onion & Lump Blue Crab Salad. Finally, they mix up a delicious drink to wash it all down, an Iced Mocha Frappe.

Paula and Bobby are kickin' back and takin' it easy today with some quick and easy meals. What could be easier than Bobby's Hot Tomato, Jack and Crab Dip? Next, it's a Seared Mahi Mahi with a Zesty Basil Butter alongside Bobby's favorite - Couscous with Mushrooms. Finally, Bobby calls the gang over to make Grilled Pineapple Sundaes with Shortcake Topping.

Paula's friend Dallas McCade stops by and helps Paula rock the kitchen by sharing her mother's recipe for Mexican Cornbread. And we're frying up spicy Sweet Potato Chili Cakes with a creamy Cilantro Lime Sauce. We're adding a little kick to a classic with Mexican Shrimp & Grits. Finally, we have a few surprise visitors over to help with the Two Brothers' Banana Splits!

Paula's favorite oldest son Jaime is in the kitchen today y'all, and together they're startin' with Huevos Rancheros. Then Paula's whippin' up her Papa Bear Oatmeal. Then smack your lips to some delicious PB & J Muffins. It's a muffin that promises to please! Finally, thery're topping off the brunch with Brooke's Light and Lovely Peach Parfaits. So gather your friends cause it's time for brunch!

Bobby and Paula start off by cooking Michelle's Banana Chocolate Gorilla Bread. They also make Bobby's Honey Whole Wheat Pancakes with Honey Lime Butter. Then it's on to a Crustless Spinach Cheese Quiche and they're tapping Bobby's healthy side today with Yogurt Breakfast Splits. This fine breakfast wouldn't be complete without their Caramel-Cinnamon Lattes.

t's another fun day in the kitchen with Paula and Bobby Deen as they whip up some festive, game-day eats. They're starting with a Warm Mexican Crab Dip, and then spice it up with Buffalo Chicken Sliders. Then it's a finger food that's a cinch, with BLT Wraps. Finally, they bring it home with a delightful dessert - Peanut Butter Cup Brownie S'mores!

Iron Chef Michael Symon is in and he's cookin' up some of his favorite comfort food. He's sharing the secret to his Mom's Lasagna, which feeds the soul as well as it feeds the belly. Then he reveals his recipe for the ultimate burger, The Lola Burger. Then Paula shows him how to make a decadent Coconut Cream Bread Pudding with a chocolate velvet sauce.

Paula and Bobby are in the kitchen today to make some of their favorite light and simple dishes. First, they're firing up some Chicken Kabobs topped with Grilled Green Onions. Then, it's a delicious Grilled Tuna with Olive Tapenade. They're taking coleslaw to a whole new level with Sweet and Spicy Cole Slaw. For dessert, it's Sweet Black Cherry Crisps and a Tropical Fruit

Jaime and Brooke are in the kitchen today and they're starting off by helping Paula make a batch of Flower Power Cookies with Cream Cheese Frosting. Then, Brooke's going to show us her Meemaw's Texas Tumbleweed Candy. Finally, Brooke's friend Kate stops by to show us how to make a Sour Cream Yellow Cake. These sweet treats will put you in spring fever!

Today Jaime and Paula are tailgatin' with some of their favorite recipes like Jalapeno Bottle Caps with a Blue Cheese Dip. Next, you'll want to celebrate when you have their BBQ Chicken in Cornbread Cups. Your guests are sure to cheer when you make some Homemade Mini Corn Dogs. Finally, they're goin' long with a Double-Fudge Bread Pudding with Chocolate Whipped Topping. It's gonna be fan-tastic!

Jaime and Paula are making all of today's dishes with a mouthwatering Mexican kick. First up it's Jaime's Five Layer Taco Dip. Then, it's a Roasted Corn Pepper and Black Bean Salsa. They've got the crunchiest Catfish Tacos smothered with a Creamy Remoulade Sauce and a sweet radish coleslaw. To finish, it's the sweetest Dessert Quesadillas. You won't want to miss this fantastic fiesta!

Today Paula's got the day off and Jaime and Bobby are starting off with an East Blueberry Skillet Cake! Then it's a Strawberry & Cream Cheese Stuffed French Toast. Next, it's a breakfast classic with a twist, Fruit Salad with Cream Cheese - Pecan Topping. Finally, they're mixin' it up with a Pina Colada Smoothie. Paula's breakin' for breakfast with Jaime and Bobby!

It's summertime in Savannah so Paula and Bobby are going to make a few of their summertime favorites. They're startin' off with Shrimp Creole Tarts. Then it's on to the main course - a Blackened Tilapia Sandwich with Cilantro Lime Mayo. Finally, it's going to be sweet when they whip up a Vanilla Pound Cake with Black Cherry Sauce.

Paula and her friends are making incredible dishes which will put you in your comfort zone. They're cooking Un-Stuffed Cabbage Soup With Meatballs that you won't believe. Then, Paula's showing the girls a savory Braised Beef Brisket served with a side of tasty and tangy Roasted Brussels Sprouts. To finish off on a sweet note, it's a Brioche Bread Pudding With Caramel Sauce!

Paula and her good friend Cheryl Day are cookin' up a hearty Italian feast that is sure to satisfy all your cravings. First up is an appetizer that will tickle your taste buds, Cheesy Pizza Dip with perfect Pizza Crust Dippers. Then, it's a Shrimp Scampi with Artichokes and Basil that's both easy and flavorful. To top it all off, Cheryl's famous Tiramisu Baby Cakes will finish this meal.

Donna Foltz helps Paula prepare some dishes that are N'awlins bound! A New Orleans Po-Boy with Gravy that's packed with flavor. They make another favorite with Donna's scrumptious Stuffed Artichokes that are so good they'll just melt in your mouth! To sweeten things up they're making a delectable Upside Down Apple-Praline Cake and mixing up a cool and creamy Warm Coffee Punch.

Paula's dear friend Kathy Griffin is coming by and Paula's treating her to some of her favorite dishes, such as a Creamy Mac & Cheese with Tomatoes, Fruity Chicken Wings with a fruity twist and Chocolate Expresso Cupcakes. With these recipes, you'll want to make every night ladies night!

It's all about Bobby and seafood today. He's starting off with some spicy and delicious Glazed BBQ Shrimp. Then it's the perfect lunch combo: Grilled Crabcake Sammies with Fried Potatoes and Parsnips. Finally, you're not going to believe the dessert that's finishing off this meal. Paula's making a three-layer Coconut Lime Cake to top off this meal.

Liza Minnelli is coming on the show and Paula wants to make her some of her favorite foods. She's starting with a German Chocolate Cake with a coconut custard filling. To go with it, she's making a Ribeye Steak with Mushroom Sauce and Creamy Lobster Rounds. Why drive out to Hollywood, when you can join Paula and Liza for a taste of class!

Hey y'all, come on in for a rockin' good time! American Idol winner Taylor Hicks joins Paula to sing some road house tunes and cook some road house eats. First, they'll be making a warm and delicious Ham & Cheese Turnover. Don't miss their Loaded Cheeseburger Pizza that'll have everyone piling in. Then, Taylor will be making his very own signature Crawfish Rolls.

Today Paula's working up an appetite with some of her personal trainer friends! Paula's going to be lightening it up with a Grilled Vegetable Salad and Salmon with a Maple and Mustard Glaze. Finally, they're making a delicious Cut the Calorie Coconut Pie!

Retired NFL player Kris Jenkins is over today to make some treats for game day. They're kicking things off right with Pimento Cheese Sliders. Kris chips in one of his favorites: the Option Dog. Then, get your vegetables in with a Roasted Potato and Fennel Salad. These dishes are sure to score on your next game day!

Paula's in the kitchen with one of her favorite men, Jaime, and they're making some of their favorite Sunday dishes! First up is their Red Wine Braised Beef Short Ribs and Jaime chips in with a salad drizzled with a Maple Red Wine Vinaigrette. Sunday dinners always end with a dessert and Paula's making her Hummingbird Cake.

KC from KC and the Sunshine Band and he and Paula are going to shake, shake, shake! They're going to make some of KC's favorites such as a Portobello Mushroom Burger, which will go perfectly with a side of Corn Fritters. Then, Paula's going to make her mama's Acorn Squash. Finally, they'll make KC's Shake Your Booty Milkshake!

Cheryl Day of Back in the Day Bakery is in the kitchen to cook up some dishes that are so sloppy but so good! First they heat things up with a simple and savory Pork and Green Chili Stew. They'll pair it with a twist on a Southern classic with a Cornbread Salad. Cheryl sends this meal over the top with her sinful Dulce de Leche Pie.

Today Paula and her friend Jamika Pessoa are giving a twist to some classic BBQ dishes. First up they're making a Layered Salad that's chock full of veggies. Then Jamika puts her own spin on some delicious Southern Baked Beans. For dessert, Paula's making her Banana Doodle Cookies. Finally, they're going to fry up some Spare Ribs and dip them in Paula's Honey BBQ Sauce.

Today Paula's got Bart Bell in the kitchen and they're grillin' up a storm! First up on the menu is Paula's Grilled Pasta Vegetable Salad. Then Paula makes her Grilled Chicken with an Orange Basil Sauce. Then Bart makes a dish you've gotta see to believe: Grilled Chaurice with Oysters Kena. They keep on grilling right through dessert with Paula's Grilled Mint Grapefruit.

Today's show is all about fathers: what they like to eat and what they like to cook. Jaime joins Paula in the kitchen to make some dad-friendly dishes, combining yummy goodness cookin' up Pork Chops with Potatoes and a Black Pepper White Gravy. Paula's Creamy Roasted Cauliflower is irresistable. And you won't be able to say no to Grandmother Hiers' Butternut Cake.