Rika's TOKYO CUISINE: Komeko Rice Flour Dishes
Dining with the Chef · Season 10 · Episode 22
Learn about easy, delicious and healthy cooking with Chef Rika! Featured recipes: (1) Komeko (rice flour) Okonomiyaki (2) Komeko (rice flour) Deep-fried Seafood.
Episode Details
Air date, runtime, timezone, and episode position.
Season
10
Episode
22
Air Date
04/Jan/2022
Air Time
—
Runtime
28 min
Overview
Episode summary.
Learn about easy, delicious and healthy cooking with Chef Rika! Featured recipes: (1) Komeko (rice flour) Okonomiyaki (2) Komeko (rice flour) Deep-fried Seafood.
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