All You Can Feast
Man, Fire, Food · Season 5 · Episode 8
Chef Roger Mooking travels to Llano Soco Ranch in Chico, California, where he helps stew roast a 30 pound porchetta. Later, he offers a hand to caterers in Sandy, Oregon, preparing to serve roasted mussels and a stew made of white bean, chorizo and clams.
Episode Details
Air date, runtime, timezone, and episode position.
Season
5
Episode
8
Air Date
23/Aug/2016
Air Time
21:00
Runtime
30 min
Overview
Episode summary.
Chef Roger Mooking travels to Llano Soco Ranch in Chico, California, where he helps stew roast a 30 pound porchetta. Later, he offers a hand to caterers in Sandy, Oregon, preparing to serve roasted mussels and a stew made of white bean, chorizo and clams.
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