Street Food: Asia

Street Food: Asia

Ended First aired 26/Apr/2019 United States English 1 season(s) 9 episode(s)
Documentary
Embark on a global cultural journey into street food and discover the stories of the people who create the flavorful dishes.
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TimeScore 33% Skip It
Binge Meter 48% Slow Burn
Episode Pulse Quiet 40% activity score
Drop Rate 0% Very Low

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Seasons & Episodes

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Season 1 · Limited Series
9 episode(s) · Air date: 26/Apr/2019
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Season Overview

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S1E9
Cebu, Philippines
Air date: 26/Apr/2019 · Runtime: 32 min
Summary

Benefitting from the rich biodiversity of the land and sea, Florencio Escabas makes a reef eel soup held dear by the island city's many residents.

Summary

Benefitting from the rich biodiversity of the land and sea, Florencio Escabas makes a reef eel soup held dear by the island city's many residents.

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S1E7
Ho Chi Minh City, Vietnam
Air date: 26/Apr/2019 · Runtime: 30 min
Summary

Snail and broken rice are staples of Ho Chi Minh City's outdoorsy street food culture, which has been shaped by both history and family memory.

Summary

Snail and broken rice are staples of Ho Chi Minh City's outdoorsy street food culture, which has been shaped by both history and family memory.

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S1E4
Yogyakarta, Indonesia
Air date: 26/Apr/2019 · Runtime: 31 min
Summary

Among the sidewalk delicacies from gudeg to cassava noodles, the jajan pasar is the oldest. And one woman's recipe offers a window into the past.

Summary

Among the sidewalk delicacies from gudeg to cassava noodles, the jajan pasar is the oldest. And one woman's recipe offers a window into the past.

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S1E3
Delhi, India
Air date: 26/Apr/2019 · Runtime: 31 min
Summary

From the crispy savory chaat to the spiced chole bhature, these Delhi street flavors are deeply connected to family stories and political history.

Summary

From the crispy savory chaat to the spiced chole bhature, these Delhi street flavors are deeply connected to family stories and political history.

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S1E2
Osaka, Japan
Air date: 26/Apr/2019 · Runtime: 32 min
Summary

Toyo is the humorous, fiery chef of a beloved izakaya in Osaka, the epicure's city known for popularizing street favorites from okonomiyaki to takoyaki.

Summary

Toyo is the humorous, fiery chef of a beloved izakaya in Osaka, the epicure's city known for popularizing street favorites from okonomiyaki to takoyaki.

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S1E1
Bangkok, Thailand
Air date: 26/Apr/2019 · Runtime: 30 min
Summary

Hear the inspirational story of street food chef Jay Fai, who puts a spin on tom yum soup and boasts a Michelin star for her crab omelets.

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Hear the inspirational story of street food chef Jay Fai, who puts a spin on tom yum soup and boasts a Michelin star for her crab omelets.

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Cast

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Dane Lillegard
Co-Executive Producer
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Andrew Fried
Executive Producer
Brian McGinn
Brian McGinn
Executive Producer
David Gelb
David Gelb
Executive Producer
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Andrew Lloyd Bank
Post Production Producer
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Daniel Milder
Supervising Producer
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Tamara Rosenfeld
Supervising Producer
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Tommy Brunson
Assistant Sound Editor
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Skyler Detherage
Dialogue Editor
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Nikola Simikić
Sound Effects Editor
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Alexander Verbitskiy
Sound Mixer
William McGuigan
William McGuigan
Supervising Sound Editor

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